Packham is a squat, round, crisp pear whose green skin ripens to pale yellow. Its white flesh is extremely juicy. This pear has a good flavour combined with a muscat aroma.


Pear cultivation

The Packham is cultivated with the utmost care by a large number of growers in Argentina, Chile, and South Africa. Our continuous quality control guarantees perfect pears.

Availability Packham



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