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Fuji is a firm, regularly shaped apple. Its initially yellowish green skin turns russet or dark red as the apple ripens. It has firm, crisp flesh.

Sweet Caroline is a pale yellowish green apple with a red flush. Its white flesh is moderately juicy with a very sweet flavour and a refined aroma.

Delbare is a wonderfully crunchy, medium to large summer apple. It is naturally golden yellow with an orange hue.

Pink Lady® is a tall apple whose skin is dominated by a pastel pink to red colour. It has deliciously juicy, crisp white flesh. The richly aromatic apple has a sweet and slightly sharp flavour.

The Golden Delicious was developed by crossbreeding the Gala and the Elstar. This produced a crunchy apple with an oblong shape.

Granny Smith is a tall, crisp apple. Its bright green shiny skin sometimes shows a yellow or pink flush. Its white, firm flesh is very juicy with a delicate, sharp flavour and a refreshing aroma.

Cox's Orange Pippin is a broad, regularly shaped apple. Its initially pale green skin ripens to yellowish green with an orange-red flush and some russet marks around the stalk.

KANZI® was obtained by crossing Gala and Braeburn. It inherited the best characteristics of each of its parents. It is a uniform, crisp apple with a perfect shape and size. It has a unique excellent shelf life and a distinctive red flush.

Junami® is the outcome of crossing Idared and Maigold with Elstar. Its pale green skin ripens to bright red-burgundy. It has exceptionally juicy, crisp flesh with a refreshing fruity flavour.

Greenstar® was obtained by crossing Delbare and Granny Smith, two well-known apple varieties that are greatly appreciated for their juiciness and particularly refreshing flavour.

Rubens® was obtained by crossing Gala and Elstar. It is a conical crisp apple whose yellowish green to yellow skin ripens to bright red.

The robust Wellant has a classic red blush and a pastoral appearance. These features make the apples stand out among their peers.

The Red Prince was developed by crossbreeding the Gala and the Elstar, producing a crispy apple with an oblong shape. Its basic colour is a yellowish green, becoming bright red as it ripens.

A regularly shaped apple is bright yellowish green with an orangey red blush. The flesh is firm, light yellow and wonderfully juicy.

The Elstar has a regular shape and a naturally red colour against a yellowish green background. Its flesh is creamy white and nicely juicy.

The Royal Gala was developed by crossbreeding the Gala and the Elstar. This produced a crispy apple with an oblong shape. Its basic colour is a yellowish green which becomes bright red as it ripens.

The Goudreinet, or Golden Rennet, is rather like a Bramley. This tart apple with its soft flesh is ideal for use in the kitchen and makes excellent sauce, juice, salads, pies, cakes and dumplings.

Braeburn is a block-shaped winter apple. Its skin is initially greenish yellow and later ripens to a deep red. It has very firm, crisp and exceptionally juicy flesh.